Toss out those store bought packets and make hot cocoa from scratch!
It tastes 100 times better and is so easy!
You will never want to open a pack of swiss-miss again!
You will need a few things:
4 cups milk
1/4 cup cocoa powder
1/3 cup water
1/2 cup white sugar
Whip cream is optional but I advise to go for it!
First measure out the goods.
Heat those 3 on high in a pan on your stove. Bring them to a boil and stir for 1-2 minutes.
Then add 4 cups of milk and heat until the temperature is just right!
Then you are done. Pour desired amount into cups and add whip cream!
I pour the left overs into a glass jug and just leave it in the fridge until someone wants more.
Never lasts more than 1-2 days!